The Maiorchino Tournament

The Mayor of Novara of Sicily commissioned Filippo, president of the PFM cultural association, to organize a special edition of the famous Maiorchino Tournament so as not to lose the tradition. During the Tournament, the citizens of Novara di Sicilia compete in a spectacular race where they roll a cheese (The Maiorchino) through the streets of the town.
Citizens of Novara di Sicilia, you are called to set up and take part in the tournament! Filippo is waiting for you tomorrow and don’t worry about the hat to take part, it’s ready for you!… Read More

Favara, cook eat and explore!

Farm Cultural Park is a Contemporary Art Museum that has given great prestige to the small medieval village of Favara and has now decided to take on the challenge of communicating local food traditions in a modern way. Annalisa Pompeo, a well-known Sicilian food and wine blogger, is ready to coordinate the groups who will take action to rediscover the ancient cuisine of Favara passing from house to house.

Looking forward to being part of this special crew? Then do not miss the next adventure where Annalisa intends to discover with you the secret recipe of the Easter Lamb, a typical dessert of Favara.

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The dances of “The Leopard”at the Palace of Pottino marquises

The Mediterranean Itineraries Association has decided to enhance the Palace of Pottino marquises of Petralia Soprana as an ideal place to shoot some scenes of the remake of the movie “Il Gattopardo” (The Leopard) and assigns Antonella, as a historical expert of the Palace and of the noble life of the late nineteenth century, to select the extras for the film.
Do you feel ready to pass the casting? Antonella is waiting for you “in the little square” in Petralia Soprana and, if you pass the selection, the contract will be yours!… Read More

The Cuisine of the Monsú of the 800 Sicilian aristocracy

Mariagrazia is an expert in agri-food productions and together with her friend Roberta, a professional cook, she thought to create the first Master in Cuisine of the Monsú, where you will learn to choose food products, to cook them and even to prepare the table in the manner envisaged by this particular type of cuisine. You will discover the tradition of the French chefs hired by the high aristocracy of the time, contaminated with the truest soul of Sicily.
If you have decided to participate do not hesitate, bring the shopping bag and Mariagrazia will give you the apprentice badge.… Read More

Ragalna: City of the flavors and colors of Etna

The village of Ragalna, located at the foot of Etna, is unfortunately depopulating and the municipality is considering selling the houses for 1 euro to attract new inhabitants as it already happens in other parts of Italy.
The Ragalnesi are happy that the village can return to life, but they fear they could lose the historical and cultural roots of their territory. For this reason, only those who have successfully passed the examination at the end of the masterclass of acculturation in the Etnean village can become citizens of Ragalna.
And you? Are you ready for your new life in Sicily? Marina is waiting to help you take on this challenge!… Read More

Fishing with cousin Pepè at the foot of Etna

Saro’s cousins ​​live abroad, they come to Acireale for the first time and they dream of finding their roots, the sea and the lands they had never seen before and meeting their relatives they have never met. Saro organizes the meeting with Giuseppe, “Pepè”, the only cousin who has decided to continue the profession of grandparents and of great-grandparents: fishing. It will surely be an exciting moment even if it won’t be easy to understand each other, Pepè only speaks the Sicilian dialect! Do you feel ready to learn the ancient secrets of fishing and find your roots? Saro awaits you at sunset in the square of Acireale!… Read More