I love nocciola

Rome – Lazio

Where it takes place

Rome

Meeting place

Pasticceria Savarese,
Via Genzano 64

Travelling

on foot

Duration

from 2 to 4 hours

PASSIONS

Enogastronomy, learn new dishes with a chef, hazelnut lovers

CUSTOMIZABLE

According to the needs of cost and duration for adults, families, individuals and groups up to 10 people. Suitable for team building and special occasions

The Story to live together

Irma is the greatest Italian hazelnut expert, she decided to organize an exclusive Masters course reserved for those “nutty” who have applied to promote the Italian hazelnut in the world.

We have received your request to participate in the Master and we ask you to send us your CV and any references for the selection. Places are limited, we wish you the best of luck. Good hazel-luck!

Irma, Experiential Tourism Operator

Hi, I am Irma, Hazelnut official taster and director of the National Association of Hazel City. I will explain you everything about hazelnuts and learn to cook amazing dishes with a chef. You will discover a delicious product capable of producing “happiness” and freeing endorphins.

What we can do together

Meeting with Irma in her Pasticceria, welcome with coffee and a sweet surprise
Tasting and organoleptic analysis of the hazelnut with compilation of the tasting sheet and examination of the hazelnut
Exclusive cooking lesson on the use of hazelnuts, participants are followed in the preparation of a hazelnut recipes
Combination of wine with guided tasting
Final exam with awards
Toast and tasting of hazelnut products