I love nocciola

I love nocciola

Rome – Lazio  

Where it takes place


Meeting place

Pasticceria Savarese,
Via Genzano 64


on foot


from 2 to 4 hours


Enogastronomy, learn new dishes with a chef, hazelnut lovers


According to the needs of cost and duration for adults, families, individuals and groups up to 10 people. Suitable for team building and special occasions

The Story to live together

Irma is the greatest Italian hazelnut expert, she decided to organize an exclusive Masters course reserved for those “nutty” who have applied to promote the Italian hazelnut in the world.

We have received your request to participate in the Master and we ask you to send us your CV and any references for the selection. Places are limited, we wish you the best of luck. Good hazel-luck!

Irma, Experiential Tourism Operator

Hi, I am Irma, Hazelnut official taster and director of the National Association of Hazel City. I will explain you everything about hazelnuts and learn to cook amazing dishes with a chef. You will discover a delicious product capable of producing “happiness” and freeing endorphins.

Lingua parlata ItalianoInglese


What we can do together

  • Meeting with Irma in her Pasticceria, welcome with coffee and a sweet surprise
  • Tasting and organoleptic analysis of the hazelnut with compilation of the tasting sheet and examination of the hazelnut
  • Exclusive cooking lesson on the use of hazelnuts, participants are followed in the preparation of a hazelnut recipes
  • Combination of  wine with guided tasting
  • Final exam with awards
  • Toast and tasting of hazelnut products



Please note

Minors must be accompanied by an adult.
Please inform us of any food intolerance or allergy in advance.

Contact us and find out more about this Story

Info & Quotations on request:

Please specify the product code in your request